We are a young Egyptian company, but with Italian capital and management that produces Taste Enhancers for both professionals in the HO.RE.CA sector and for large-scale retail trade for sale to consumers.

We started in 2015 in Fuerteventura (Canary Islands) where, with the collaboration of the chef Adriano Caorsi, we began to produce the first products using the sea salt of the Salina del Carmen and various types of spices, creating 26 different formulations for various food uses.

We recently opened the first factory in Egypt using salt from the Siwa oasis, a pure rock salt and the best spices from countries of origin such as neighboring Sudan and India. -

The products obtained are excellent and absolutely natural: salt, spices and lots of love.

In addition to Taste Enhancers, we market the Siwa Oasis salt in various proposals, from packs of 250g to packs of 1 ton for multiple uses, both food and industrial and spices and herbs.